Cut each chicken breast into 2-3 strips. Mix seasonings with breadcrumbs & parmesan cheese in flat dish. Coat each chicken strip with ranch dressing then roll in breadcrumb mix. Place chicken on sprayed baking sheet. Brush or drizzle melted butter lightly on chicken. Bake @ 400 for 25 minutes or until cooked thoroughly. Prepare pineapple and cut into chunks. Chill before serving. Prepare macaroni & cheese by package directions.