Philly Cheese Steak Sloppy Joes with Asian Salad | Disheroo

Welcome, guest!

You're not logged in!
Login|Register now

Disheroo is a free online meal planner with free meal plans and tons of features like automated grocery lists, a mobile shopping list, tons of features to make it easy to manage it all, and you can customize your plan however you like!


Philly Cheese Steak Sloppy Joes with Asian Salad

Sources: Source
Servings: 6     Est Cost: $15.66
Prep (min): 10 Cook (min): 20 Total (min): 30
Tags: Beef, Sandwich
Share:  Link Email Facebook Share Twitter Share Pinterest Share
1 lb. ground beef
1 medium onion, chopped
2 cloves garlic, minced
1 medium green pepper, chopped
1 cup sliced fresh mushrooms
1/4 cup steak sauce
1/2 cup beef broth
1 teaspoon Montreal steak seasoning
Salt and pepper, to taste
6 hamburger buns
6 slices provolone cheese
1 (16 ounce) bag coleslaw mix
1 cup sunflower seeds (deshelled/shelled/no shells)
1 cup Diamond of California sliced almonds
2 (3 ounce) bags ramen
5 stalks of scallions, sliced
3/4 cup vegetable oil
⅓ cup white vinegar
1/2 cup granulated sugar
Asian Salad: 1. In a large bowl, place coleslaw mix, sunflower seeds, sliced almonds, crushed ramen (see note below), and scallions. 2. In a large measuring cup, add vegetable oil, vinegar, and sugar. Whisk together. Don't worry if the sugar will not completely dissolve. 3. Pour oil mixture over the coleslaw mix and toss everything together with a large spatula until everything is coated well. 4. Cover bowl with plastic wrap and chill in refrigerator for at least 2 hours. 5. Serve cold or room temperature. Notes: To crush ramen, place ramen block into a Ziploc bag and using a rolling pin, gently crush the ramen into smaller pieces. Sloppy Joes: In a large skillet over medium-high heat, brown the ground beef until no longer pink. Add the onion, garlic, pepper and mushrooms and cook until vegetables are tender, about 5 minutes. Stir in the beef broth, steak sauce and steak seasoning. Season with salt and pepper to taste. Cook for a few more minutes, until mixture begins to bubble. Preheat broiler. Place buns an a large baking sheet. Spoon a generous amount of filling onto each bottom bun and top with a slice of cheese. Broil until cheese is melted and buns are golden brown. Drizzle with additional steak sauce, if desired.

New to Disheroo?

Show me all the videos Share:  Facebook Share Twitter Share Save on Pinterest Get a Link to Share this Video Get a Link to Share this Video 

We're glad you're back!

Spend 15 seconds registering
and get unlimited access
(It's free)

By registering, you agree to our Terms and Privacy policy

Let's send this email:

Send to:

We sent the email!


Jeepers! There was a problem and the email did not get sent