Pasta With Creamy Mushroom Sauce and Caeser Salad | Disheroo

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Pasta With Creamy Mushroom Sauce and Caeser Salad

Sources: Source
Servings: 4     Est Cost: $7.66
Prep (min): 5 Cook (min): 15 Total (min): 20
Tags: Pasta, 30Min
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freshly cooked pasta
14 oz mushrooms, cremini, Portobello or common button mushrooms
1 clove of garlic
2 small bunches of parsley
2 cup fresh cream
white pepper
butter or extra-virgin olive oil
Caeser Salad
- Put mushrooms, garlic and parsley in a food processor and run for a minute or two until everything is chopped into small pieces. Or chop by hand, its pretty quick that way too. - Cook the mushrooms in butter or olive oil over medium heat until the liquid has evaporated. - Add cream, pepper and salt and continue to cook until creamy, then add to the freshly cooked and drained pasta. - Serve as it is or with freshly grated parmesan. Prepare the salad.

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