Southwestern Chopped Salad with Cilantro Dressing | Disheroo
 


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Southwestern Chopped Salad with Cilantro Dressing

 
Sources: Source
 
Servings: 6     Est Cost: $10.49
 
Prep: 20 min
 
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INGREDIENTS:

  • Large head of romaine
  • 15 oz. can black beans, rinsed and drained
  • 1 large orange bell pepper
  • 1 pint cherry tomatoes
  • 1 can corn
  • 5 green onions
  • Optional: avocado
  • 1 cup loosely packed cilantro, stems removed and roughly chopped
  • 1/2 avocado
  • 2 Tbsp. fresh lime juice (about 1/2 lime), more to taste
  • 1-2 garlic cloves
  • 1/4 cup olive oil
  • 1 1/2 tsp. white wine vinegar
  • 1/8 tsp. salt
INSTRUCTIONS:

Make the dressing: puree all ingredients in a food processor/blender until smooth. Taste and adjust seasonings if necessary. Finely chop romaine, bell pepper, tomatoes, and green onions. Place all ingredients in a large bowl and stir to combine. Toss with desired dressing.

 
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